Green Mango Syrup is a tangy, sweet, and refreshing syrup made from premium raw (green) mangoes, carefully processed to retain its natural tartness, flavour, and aroma. Supplied to the UK market, it is ideal for retailers, wholesalers, restaurants, cafes, and catering businesses seeking authentic Indian green mango-flavoured syrups.
Premium Quality & Manufacturing Standards
Our Green Mango Syrup is produced in HACCP and ISO-certified facilities, ensuring hygiene, safety, and compliance with UK and European food regulations. Each batch is quality-checked for flavour, colour, and consistency.
Key Features & Highlights
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100% premium-quality green mango syrup
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Tangy, sweet, and naturally aromatic
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Ideal for beverages, cocktails, and desserts
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Long shelf life in food-grade, airtight bottles
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Free from artificial colours and preservatives
Applications in the UK Market
Green Mango Syrup is perfect for mocktails, milkshakes, falooda, ice creams, chutneys, and flavouring beverages. Suitable for retail packs, wholesale supply, restaurants, cafes, and home use across the UK.
Customer Benefits
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Adds authentic tangy-sweet flavour to drinks and desserts
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Easy to use and ready-to-serve
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Safe, hygienic, and quality-checked
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Cost-effective for bulk or regular use
Choose Green Mango Syrup from a trusted UK supplier for premium quality, authentic taste, and reliable supply.
📩 Contact us today for samples, specifications, or wholesale enquiries.
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